Hill finished the maze and went straight to the tavern.
Terry was always hardworking, opening the doors by 8 a.m. every day.
And early in the morning, there were already people ordering his Golden Dragon special.
Although Terry had a kind of ordinary cocktail that cost 10 Gold Coins a glass, no one dared to order it because the tiny words written in the farthest corner indicated that this was just for show.
The centerpiece of his menu was the 'Sunrise' cocktail, costing 100 Gold Coins a glass, which was Lynn's creation, made with the uniquely flavored Kaulfu as a base and blended with green orange juice, cranberry, and red fruit sauce.
A successfully mixed 'Sunrise' looked like a swath of red cloud in the sky, very romantic.
Kaulfu was a kind of wine popular in the Sword Bay area, with a unique hue, presenting a bright and clear blue color. Despite its tropical appearance, it didn't taste fruity, but rather had a floral flavor.
